Allergens: • Cereals containing gluten, namely: wheat, rye, barley, oats, spelt, kamut or their hybridised strains, and products thereof. • Crustaceans and products thereof. • Fish and products thereof. • Soya and products thereof.
Rate
0%
0
rating
The rating is formed based on the ratings of restaurant visitors
rating
Likes from customers
0
Dislikes from customers
0
Overall rating since 2024
Send message
Cookies
Your experience on this website will be improved by allowing cookies. If you continue to use the website, you agree to the use of cookies.
